Event Name: redosier.com
We feature the hard-to-get premium jumbo cold water lobster tails ranging from 16 to 32 ounces depending on availability.
Treat yourself to a lobster tail like no other! Ask your server about lobster tail availability! Pricing is $7 per ounce.
Chef Nightly Prepared Salmon $49
Whatever our highly skilled chef team comes up with for the night! Ask your server.
10 ounce Lobster Pot Dinner $51
Langostinos, a small, sweeter version of lobster, steamed and served with drawn butter.
7 ounce Cold Water Lobster Tail $51
Twin 7 ounce Cold Water Lobster Tail $98
Why not go for two…
Lobster Mania $61
A 6 ounce portion of lobster langostinos, a 4 ounce cold water lobster tail, and our New England mashed potatoes topped with langostinos and homemade chardonnay scampi sauce.
Scallops Scampi $49
A generous portion of fresh scallops pan seared with chardonnay scampi sauce and served over angel hair pasta.
Shrimp Scampi $41
Shrimp prepared in our homemade chardonnay scampi sauce served over angel hair pasta. Choose from traditional garlic wine scampi or chardonnay cream scampi.
King Crab Legs-
1 Pound Split King Crab Leg Dinner Market price. Ask Server.
16 – 32 Ounce Premium Jumbo Cold Water Lobster Tails Pound “add on” to any dinner selection
Make anything a surf and turf combination.
6 ounce Lobster Pot $28
10 ounce Lobster Pot $39
4 ounce Cold Water Lobster Tail $30
7 ounce Cold Water Lobster Tail $42
Pan Seared Scallops $19
Sautéed Shrimp $19
Prepared with our homemade chardonnay scampi sauce.
Steamed Baby Clams $18
Italian and herb steamed clams.
Steamed Mussels $17
Tomato, basil, and herb steamed mussels.
As a courtesy to other guests, we kindly ask you to silence electronic devices, and gentleman, please remove your hats. There is a $18 plate sharing charge. Parties of 5 or more will have 20% gratuity added to the check. Parties of 5 or more will be placed on one check, unless otherwise indicated.
All our dinners do include a fresh garden salad or chef soup of the day, choice of potato, fresh baked roll, and specialty bread.
All other items will be a la carte.
Our kitchen involves shared cooking and preparation areas. We cannot guarantee menu items to be free of specific allergens or cross contamination. Please let your server know of any allergies. Due to limited ingredient information in our kitchen, we will do our absolute best to accommodate, but cannot be held responsible.
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